Gradual Cooker Inexperienced Chile Pork Stew

Gradual Cooker Inexperienced Chile Pork Stew is our go-to for chilly, winter nights or the right pick-me-up for when sick days hit. Tender pork, smoky inexperienced chiles, and our particular spice mix takes this stew’s taste to the following degree. With fast prep time and the gradual cooker, this consolation meals simply received a complete lot simpler.

Searching for extra scrumptious stew recipes? Attempt our Slow Cooker Beef Stew.

We love this straightforward, gradual cooker stew not just for its comfort however for the depth of taste it develops whereas cooking low and gradual all day. Hearty greens and tender pork make this stew tremendous filling and satisfying. Russet potatoes absorb the flavour from the inexperienced chiles and spices whereas including further starch, making this stew completely thick and flavorful with out utilizing cornstarch or cream for the bottom.

Ingredient Notes

• Pork Loin: You’ll want to use a loin, not a tenderloin.
• Russet Potatoes: Larger in starch content material, this naturally thickens the stew.
• Carrots: Child carrots work too, simply reduce them into smaller items for even cooking.
• Diced Tomato: Can substitute with canned. Hearth-roasted tomatoes are an excellent choice for an additional smoky taste.
• Onion: Use a yellow or white onion. Cube it into small items.
• Garlic: Freshly minced garlic supplies one of the best taste, however jarred minced garlic works in a pinch.
• Bay Leaf: This small leaf provides refined taste because the soup simmers. Simply don’t overlook to fish it out earlier than serving!
• Spices: In the event you choose a milder chili, you’ll be able to cut back or omit the cayenne pepper.
• Hen Broth: Utilizing a low-sodium choice permits you to greatest management the flavour—it’s an excellent chef tip.
• Diced Inexperienced Chiles: If you would like a spicier kick, you’ll be able to go for scorching inexperienced chiles or add canned diced jalapeños.

Pork Choices

Pork loin is a good stew meat choice not solely as a result of it’s cheap, however it’s additionally tremendous tender!

A pork shoulder or pork butt also can work. These are bought in bigger sizes so chances are you’ll want solely a portion of a roast. They’re additionally fattier cuts of pork and can shred within the stew.

Alter the Warmth

Inexperienced chiles are thought of to be reasonably scorching—spicier than inexperienced bell peppers, however not as spicy as jalapeños.

For much less warmth: You’ll be able to go for gentle canned inexperienced chiles and cut back or omit the cayenne powder.

For extra warmth: Swap out the gentle inexperienced chiles for decent inexperienced chiles or canned diced jalapeños. 

Serving Solutions

Garnish your stew with recent slices of jalapeños to go with the inexperienced chiles and pork—and to spice issues up a bit!

Add some vibrant, herby taste by including freshly chopped parsley to the stew as soon as it’s completed cooking.

Pair with a crusty bread or homemade rolls for dipping to absorb the flavorful broth.

This recipe is from our greatest vendor, “The Keep At House Chef Gradual Cooker Cookbook” obtainable on Amazon and in all places books are bought when you’re searching for extra gradual cooker winners.